Articles from Bonchon
Fried chicken fans can expect a flavor-packed July with Bonchon’s upcoming celebrations
By Bonchon · Via GlobeNewswire · July 1, 2025
Bonchon introduces new bulgogi-centered dishes for just $13.99
By Bonchon · Via GlobeNewswire · March 25, 2025

Company hits milestones in Q1 and kicks off growth plans for 2025
By Bonchon · Via GlobeNewswire · March 3, 2025

Bonchon offers guests free limited edition tote and $13.99 meal specials for Lunar New Year
By Bonchon · Via GlobeNewswire · January 22, 2025

Bonchon offers guests free Korean corn dogs all weekend long
By Bonchon · Via GlobeNewswire · December 3, 2024

Technology, flexible formats, and popularity propel franchise growth
By Bonchon · Via GlobeNewswire · November 11, 2024

Bonchon brings back popular sauce, adds starter platter, and offers soup in time for Fall
By Bonchon · Via GlobeNewswire · October 17, 2024

Success driven by cost-conscious flexible footprints and growing fan base
By Bonchon · Via GlobeNewswire · August 14, 2024

Just in time to Celebrate National Fried Chicken Day
By Bonchon · Via GlobeNewswire · July 2, 2024

Get the limited time value meal with Yangnyeom sauce before time runs out
By Bonchon · Via GlobeNewswire · March 26, 2024

Women lead many Bonchon U.S. key business units as part of a trailblazing executive team in the restaurant industry
By Bonchon · Via GlobeNewswire · March 1, 2024